Oil and fatty acid accumulation during coriander (Coriandrum sativum L.) fruit ripening under organic cultivation

Quang-Hung Nguyen, Thierry Talou, Mureil Cerny, Philippe Evon, Othmane Merah

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The Crop Journal ›› 2015, Vol. 3 ›› Issue (4) : 366-369. DOI: 10.1016/j.cj.2015.05.002
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Oil and fatty acid accumulation during coriander (Coriandrum sativum L.) fruit ripening under organic cultivation

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2015, 3(4): 366-369 https://doi.org/10.1016/j.cj.2015.05.002

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ISSN (Print) 2095-5421 ISSN (Online) 2214-5441 CN 10-1112/S Copyright © 2022 The Crop Journal

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